- Description
- Additional information
- Brand
Description
Blodgett Ctbr Base Convection Oven, Electric Description
Convection Oven, electric, (base oven only) single-deck, half-size, capacity (5) 13″ x 18″ pans, (SSI-M) solid state infinite controls with electro-mechanical timer, 2-speed fan, single door, hinged on right, with dual pane thermal glass window, stainless steel front, sides, top & back, NSF, ETL, CE
Product Details
- Type: standard
- Size: half size
- kW (per deck): 1.0 – 5.99 kW
- Interior Finish: porcelain interior
- Deck Qty: 1 deck
- Capacity per Compartment: 5 pan capacity, per compartment
- Control Type: solid state controls
- Exterior Finish: stainless steel front & sides
- Base: legs not included
Product Specifications
- Dimensions: 25.5 in Height x 30.25 in Wide x 25.13 in Depth
- Weight: 280 lbs
Vendor: Blodgett
MPN: CTBR BASE
Additional information
| Weight | 280 lbs |
|---|---|
| Dimensions | 30.25 × 25.13 × 25.5 in |
Brand
Blodgett
Blodgett is a leading manufacturer of commercial ovens and cooking equipment. Since 1848, Blodgett has been providing customers with high-quality, reliable, and innovative products. Blodgett ovens are used in a wide variety of foodservice settings, from restaurants and cafes to hotels, schools, and hospitals.
Blodgett ovens are known for their durability, performance, and efficiency. For example, Blodgett ovens have digital controls that make it easy to set and monitor cooking temperatures. Blodgett ovens also have self-cleaning cycles that make them easy to clean and maintain.
If you are looking for a high-quality commercial oven that will help you improve the efficiency and performance of your business, then Blodgett is the company for you. Contact us today to learn more about our Blodgett commercial ovens and how we can help you improve your business.
