- Description
- Additional information
- Brand
Description
Vulcan VCH8 Cook/Hold Cabinet, Single Deck, Mobile, Electronic Solid State Controls Description
Cook/Hold Cabinet, Single Deck, mobile, electronic solid state controls with easy to operate knob, natural browning, bakes at 350? F, capacity (8) bun pans or (16) steam table pans, stainless steel interior & exterior, 5″ casters; 2 swivel with locks, 2 rigid, 208-240v/50/60/1-ph, 3800/5060 watts, 19.0/22.0 amps, cord with NEMA 6-30P (NOTE: Ovens available in single phase only)
Product Details
- Half Size Sheet Pan Capacity: (16) 13″ x 18″ pans
- Control Type: solid state controls
- Full Size Sheet Pan Capacity: (8) 18″ x 26″ pans
- Interior Finish: stainless steel interior
- Full Size Hotel Pan Capacity: (16) 12″ x 20″ pans
- Exterior Finish: all stainless steel exterior
- Cabinet Type: half height
Product Details
- Dimensions: 44.5 in Height x 26 in Wide x 37 in Depth
- Weight: 278 lbs
Vendor: Vulcan
MPN: VCH8
Additional information
| Weight | 278 lbs |
|---|---|
| Dimensions | 26 × 37 × 44.5 in |
Brand
Vulcan
Vulcan is a leading manufacturer of commercial foodservice equipment, including ranges, ovens, fryers, and griddles. Vulcan is known for its high-quality, durable, and innovative products. Vulcan equipment is used in a wide variety of foodservice settings, from restaurants and cafes to hotels, schools, and hospitals.
Vulcan ranges are known for their even heat distribution, powerful burners, and precise temperature control. Vulcan ovens are known for their fast cooking time, energy efficiency, and durable construction. Vulcan fryers are known for their efficient oil filtration systems, precise temperature control, and easy-to-clean design. Vulcan griddles are known for their even heat distribution, large cooking surface, and easy-to-clean design.
Vulcan equipment is made from high-quality materials and is designed to withstand the rigors of commercial use. Contact us today to learn more about our products and how we can help you improve your foodservice operation.
