Baking Pans | Global Restaurant Equipment & Supplies | Page 5

Springform Pans
Winco CPSF-9 Springform Pan, 9-1/2″ Dia. X 3″H, With Detachable Bottom, Tin
Quiche / Tart Pans & Molds
Winco FQP-10 Quiche Pan, 10″ Dia. X 1-1/4″H, Round, Fluted, Removable Bottom
Quiche / Tart Pans & Molds
Winco FQP-4 Quiche Pan Set, 2-Piece Set, 4″ Dia. X 3/4″H, Round, Fluted
Quiche / Tart Pans & Molds
Winco FQP-8 Quiche Pan, 8″ Dia. X 1-1/2″H, Round, Fluted, Removable Bottom
Loaf Pans
Winco HLF-100 Bakeware Loaf Pan, 1 Lb. Loaf, 8-1/2″ X 4-1/2″ X 2-3/4″ Deep, 500?F/260?C
Loaf Pans
Winco HLF-150 Bakeware Loaf Pan, 1/1/2002 Lb. Loaf, 10″ X 5″ X 3″ Deep, 500?F/260?C
Mini Loaf Pans
Winco HLF-8MN Mini Loaf Pan, -8 5 Oz. Compartments, 14″ X 10-5/8″ X 1-3/8″H
Round Cake Pans
Winco NACP-10 Angel Cake Pan, 10″ X 4″ Deep, Dishwasher Safe, Ptfe/Pfoa-Free
Reusable Baking Mats, Reusable Baking mats & Pan Liners
Winco SBS-16 Baking Mat, 11-5/8″ X 16-1/2″, Rectangular, Fits 2-Jan Size Sheet Pan
Reusable Baking Mats, Reusable Baking mats & Pan Liners
Winco SBS-21 Baking Mat, 14-7/16″ X 20-1/2″, Rectangular, Fits 3-Feb Size Sheet Pan
Reusable Baking Mats, Reusable Baking mats & Pan Liners
Winco SBS-24 Baking Mat, 16-3/8″ X 24-1/2″, Rectangular, Fits Full Size Sheet Pan
Baking / Pastry Molds, Baking / Pastry Molds
Winco SPM-22S Pastry Mold, 2″W X 2″D X 2″H, Square, Dishwasher Safe, Stainless Steel

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